"The Source of Social Innovation Has an impact on the Diffusion: Institutional Process of Organic Foods in Taiwan and Japan by NPO"
単・共の別
共著
発行又は発表の年月
2018/09
発表学会等の名称
8th JFBS Conference, Waseda University
概要
This research was the source of social innovation have had strong impacts on its diffusion by organic foods in Taiwan and have some implications for the organic markets in Japan.